Our premium Doi Chaang coffee beans are decaffeinated using the patented Swiss Water process. This 100% chemical free decaffeination method uses only water to remove the caffeine. Our Single-Estate Decaf is a medium-dark roast that provides a delicately sweet, full-bodied cup with a pleasant floral aroma.

Our decaf roast has a medium-dark body that provides a sweet and floral taste profile. This roast can be paired with sweet or savoury desserts to enhance its pleasant flavour.

Suggestion: Cranberry-Pistachio Biscotti